Absolutely in love with the combination of earl grey and tangy, citrusy lemon curd. Specks of earl grey throughout the cake sponge and cream with lemon curd sandwiched between the layers, adorned with a ring of blueberries, figs, some foliage and a little gold dust.
We didn’t manage to take pictures as we set up just before the crowd came out so that the cream didn’t melt in the heat! But thankful that everyone was so ravenous that they didn’t bother so much. Haha. We have handmade tartlets (assorted fruits), macarons (earl grey lavender and vanilla raspberry), dark chocolate bundt, brownies, millionaire’s chocolate cake, red velvet cupcakes; rose, raspberry and pistachio cupcakes, apple crumble loaf and lemon drizzle loaf cakes.